Friday, September 28, 2012

How Eating Cherries lowers risk of Gout Attack




As we all know that cherry is packed with full of health-benefiting nutrients and unique antioxidants. Now this new research will give us more reason to eat more cherries.What is gout?

 

Gout is a disease that results when crystals of uric acid form in tissues of the body. Gout is characterized by an overload of uric acid in the body and recurring attacks of joint inflammation (arthritis).

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