Did you know…that baking soda has been shown to fight cancer, stave off colds and flu, and even treat radiation poisoning…all for just pennies a day?
Vernon Johnston has a very important question for you: “do you want to live?” That was the question he asked himself when he was diagnosed with stage IV prostate cancer in 2008.
His answer was a resounding “yes!” Despite the fact that the doctor who diagnosed his cancer told him there were no treatment options, Johnston is still alive today, thanks to sodium bicarbonate, more commonly known as baking soda. Read more
Showing posts with label baking soda. Show all posts
Showing posts with label baking soda. Show all posts
Monday, January 28, 2013
Baking Soda: An Unlikely Home Cancer Remedy
Baking soda is a natural remedy par excellence: it fights cancer, staves off colds and flu, and can even treat radiation poisoning, according to Danica Collins.
Friday, November 30, 2012
Acid Reflux Folk Remedy: Baking Soda
Acid reflux is a medical condition that is experienced by almost one-third of the populace at least once a month. Using baking soda for acid reflux is an old folk remedy, but its value in treating heartburn has been verified by science. There are many solutions for relieving heartburn and other digestion issues, so why would something so simple work so effectively?
How Does Baking Soda Work?
Baking soda, or sodium bicarbonate, is alkaline. When a small amount is mixed with water, it neutralizes refluxed stomach acid. In fact, one popular effervescent antacid tablet has sodium bicarbonate as its main active ingredient.
How Much Baking Soda Should You Use?
Only use a half teaspoon dissolved in a four-ounce glass of water when acid reflux occurs. Just stir or swirl the mixture around so it dissolves and swallow it. You may need to wait for several minutes, but what you're looking for is that welcoming belch which feels like a ton of pressure has just been released. (Might be a good idea to use it when no one else is around). Belching after consuming baking soda for acid reflux is a good sign and it's just gas being released following the neutralization of the stomach acid.
Don't Overdo the Baking Soda
You have to be careful when using baking soda for acid reflux. Too much baking soda may neutralize too much stomach acid in the stomach, thus, interfering with the proper digestion of food in the stomach itself. This could itself cause acid reflux because of the interference with the proper functioning of the regulating mechanism of the sphincter muscle, which lets food into the stomach and which is supposed to keep the acid from refluxing back into the esophagus.
Using baking soda for acid reflux should only be seen as a temporary measure if you are a chronic sufferer. While some people find it highly effective, others may not. The most important thing is to use it as per the above said method. Intake of large amounts may produce negative effects.
The experts agree: acid reflux and heartburn can be very dangerous if left untreated. To find out about an all-natural, holistic 5-step system for curing acid reflux and heartburn and achieving freedom from most digestive disorders faster than you ever thought possible, click here!
How Does Baking Soda Work?
Baking soda, or sodium bicarbonate, is alkaline. When a small amount is mixed with water, it neutralizes refluxed stomach acid. In fact, one popular effervescent antacid tablet has sodium bicarbonate as its main active ingredient.
How Much Baking Soda Should You Use?
Only use a half teaspoon dissolved in a four-ounce glass of water when acid reflux occurs. Just stir or swirl the mixture around so it dissolves and swallow it. You may need to wait for several minutes, but what you're looking for is that welcoming belch which feels like a ton of pressure has just been released. (Might be a good idea to use it when no one else is around). Belching after consuming baking soda for acid reflux is a good sign and it's just gas being released following the neutralization of the stomach acid.
Don't Overdo the Baking Soda
You have to be careful when using baking soda for acid reflux. Too much baking soda may neutralize too much stomach acid in the stomach, thus, interfering with the proper digestion of food in the stomach itself. This could itself cause acid reflux because of the interference with the proper functioning of the regulating mechanism of the sphincter muscle, which lets food into the stomach and which is supposed to keep the acid from refluxing back into the esophagus.
Using baking soda for acid reflux should only be seen as a temporary measure if you are a chronic sufferer. While some people find it highly effective, others may not. The most important thing is to use it as per the above said method. Intake of large amounts may produce negative effects.
The experts agree: acid reflux and heartburn can be very dangerous if left untreated. To find out about an all-natural, holistic 5-step system for curing acid reflux and heartburn and achieving freedom from most digestive disorders faster than you ever thought possible, click here!
Wednesday, June 30, 2010
Baking Soda: Its Many Miraculous and Mundane Uses
Baking soda was one of the few products many years ago on the market for cleaning your teeth or settling an upset stomach. While we have many more choices today, baking soda still has many miraculous and mundane uses.
A simple inexpensive substance, one that is found on grocery shelves and in many homes, has been rediscovered over recent years as a useful remedy or remedy adjunct for a variety of ailments and chronic diseases. That substance is bicarbonate of soda, or baking soda, not to be confused with baking powder. Baking powder contains aluminum, which is toxic.
During the early 20th Century, baking soda was prescribed for flus and colds and other common problems. It eventually faded into obscurity as a medicine until people like Doctors Mark Sircus and Tullio Simoncini began using it to cure cancer during the last few years! Read more
Monday, May 17, 2010
How to Make Your Own Shampoo and Conditioner
Shampoo and conditioner are two products you've probably used all of your life, but did you know they weren't used until the twentieth century? These packaged products are often expensive and contain toxins that are dangerous to your health. Umbra shows you how make DIY shampoo and conditioner with baking soda, apple cider vinegar, and water. Save money, save the planet, and save yourself.
Friday, March 5, 2010
How to Whiten Teeth With Home Remedies
Use natural ingredients to whiten teeth with information from a dental technician. Home remedies for whiter teeth include brushing with hydrogen peroxide, brushing with baking soda, or brushing with a lemon juice and salt mixture.
Subscribe to:
Posts (Atom)
